Baton Rouge Epicurean Society

Mission Statement

Culinary experience for a cause! Making Baton Rouge children healthy one Fête at a time. To enrich the culinary culture for the Capital Area Community while raising funds for childhood nutrition initiatives, educational programs and scholarships.


BRES is a 501(c)3 presented by the best culinary professionals in the capital area including chefs, restauranteurs, food suppliers and wine purveyors. 

FÊTE DU VIN


FÊTE DINE


FÊTE ROUGE


CRAWFÊTE


SPRING FÊTE